Quick & Easy Veg Fried Rice

    This is a shortcut version of the regular fried rice .Instead of  preparing rice and veg separately.Here I have made it as a one pot meal,these comes in handy when we have very little time to cook . With  little prep work it is a easy meal to do when in a hurry...

Ingrediants:-

• Basmati Rice- 2 cups
• Green Onion /Spring Onion -2 
• Garlic pods -3 big (chop finely)
• Carrot,Beans,( Frozen or cooked)Peas,Mushroom - 1 cup (all veggies mixed)
• Chilly Soy Sauce -2 tbsp
• Red Chilli paste - 3/4 tsp (can use green chilli paste also)
• Ajinomotto- 1 tsp
• Salt
• Oil

Method:-

1. Cut all veggies into small cubes
2. Soak the rice for 30 mins and drain .keep it aside.
3. Chop the Green /Spring onion ,keep the root portion and the green part of it seperately .
4. In a pressure pan add oil .once oil become hot add the chopped garlic and the white portion of the Sping onion.Saute for few secs.
5. Add the chopped vegs saute again for few more mins.
6. Now add Chilly soy sauce, red chilli paste,ajinomotto ,salt and saute for few mins.
7. Add water ( 3 cups) and bring it to a boil. 
8. Add the presoaked and drained rice,check for salt..
9. Cook till 2 whistles in high flame and simmer for 5 mins and switch off and wait till the pressure is completely released. 
10. Serve hot .yummy veg fried rice is ready in a jiffy...enjoy:)