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Friday, June 3, 2011

Rava Upma





Ingrediants:-

  • Rava - 1 cup 
  • Onion - 1 small
  • G.chillies - 3
  • Ginger chopped -1 tbspl
  • Mustard seed - 1tsp
  • Channa dal - 1tsp
  • Curry leaves - a spring
  • Idli milagai podi - 1tsp
  • Water - 2.5 cups
  • Oil


Method:-
  1. Dry roast the Rava till slighty brown..
  2. Now in a deep pan heat oil add mustard seed,  channa dal , g.chillies, ginger,curry leaves,salt. fry till channa dal turns brown.
  3. Add  Idli Milagai Podi and saute for few sec.
  4. Now add 2.5 cups of water , check for salt and let it boil.
  5. Once water starts to boil add the roasted rava and mix well making sure no lumps are formed..
  6. Saute till rava is fully cooked and should come without sticking to the pan ...
  7. Serve hot...

17 comments:

  1. Chitra upma is quick and inviting ...love the pics

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  2. Awesome looking Upma. It's a pleasure to follow your blog post.

    Deepa
    Hamaree Rasoi

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  3. Idli podi in rava upma? Sounds interesting! :)

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  4. A classic recipe of which one can never get bored.

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  5. This makes a yummy breakfast or a delicious dinner... very homely..
    Reva

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  6. Makes for a healthy & yummy breakfast :)
    Prathima Rao
    Prats Corner

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  7. A very comforting and tasty breakfast dish, nice click.

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  8. This is one comfort food which I like a lot.. Can be done in a jiffy.. Thanks for dropping by dear...
    U have a lovely space.. Happy to follow u...

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  9. Though many do not like upma ,it is one of my favorite breakfast.Quick and yummy

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  10. love to have with coconut chutney :)

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  11. Thanks Chitra for dropping into my space and for ur sweet comments !! U too have wonderful blog and Happy to follow u !!

    Upma looks delicious !!

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  12. We do make upma in a similar way but adding milagai podi sounds new to me...will try using that next time.

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  13. Upma with sugar,my fav combo..love it..

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  14. A simple but delicious and healthy breakfast dish! Love how quickly you can make it :)

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