Friday, March 30, 2012

Ragi Flour Roti / Finger Millet Roti

  • Ragi Flour - 2 cup
  • Chilli Powder -1/2 tsp
  • Cumin powder -1 tsp
  • Hing -1/4 tsp
  • Salt
  • Water - 1 cup (approx)
  • Carrot (grated) -1 (optional)
  • Coconut (grated) - 1/4 cup
To Chop Finely
  • Onion - 1/2 a big onion 
  • Green chillies - 2 or 3 
  • Ginger - 2tbsp
  • Coriander Leaves - a handfull
  • Curry leaves - few springs

In a bowl mix the Ragi flour ,Salt, Chilli powder ,Cumin powder and Hing.

Now add the finely chopped onion,chillies,coriander leaves,curry leaves ,ginger and coconut mix well.

Now add water and form a soft dough.

Now divide the dough into medium sized balls ( will get 10 medium sized balls )

Take a muslin cloth ,flatten the ball on it with ur fingers and spread as thin as possible and form a circle..

Now gently remove this flattened roti onto a hot griddle...and cook on both sides..drizzle some oil while 
cooking...cook till you see slight brown spots on the top of the roti..

This roti can be served hot with Coconut Chutney or with some Idli Milagai Podi.


Poonam Borkar said...

ragi roti looks awesome..wonderful recipe!!

Kalpana Sareesh said...

looks so yumm we add greens to it ..

Premalatha Aravindhan said...

very healthy receipe,luks really tempting...

Santosh Bangar said...

healthy and inviting roti

faseela said...

awesome n healthy roti....bourham diresed

Priya Sreeram said...

healthy ! i make somethg similar though at times I add a fistful of atta too


Healthy and tempting adai...

Gayathri Anand said...

Healthy Ragi roti

Satya said...

ragi roti looks so healthy n delicious...perfectly made
Super Yummy Recipes


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