Thursday, November 13, 2008

Veg pulov


 basmati rice - 2 cups
 coconut milk - 1.5 cups
 onion -2
 cardomon -2
 bayleaf --1
 gingergarlic paste -2 tsp
 vegs -1/2 cup each (carrot,beans,peas,potato)
 g.chillies - 2
 mint leaves - 1 bunch
 water - 1.5 cups
     In a pan add oil and fry cardomon,bayleaf,elachi,then add onion(chopped finely) and green chillies after few seconds and the ginger garlic paste and fry till raw smell goes .then add the mintleaves and saute well.add the vegs and salt and cook for sometime then add the coconut milk and water and pressure cook it till 3 whistles and simmer it for 5 mins .the pulov is ready..can hav it with veg kuruma /chicken gravy,raitha and papad

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